What is VEGAN PROTEIN?
Protein developed with vegetable sources, ideal for vegans or people with intolerance to dairy products.
Vegan proteins, in general, do not have the same protein synthesis as those of vegetable origin, so the solution has been to add L-Leucine to try to make vegetable proteins similar to those of animal origin. To alleviate all the common limiting amino acids, methionine and lysine, we have chosen to use pea protein isolate (high in lysine) and rice protein (high in methionine) as the main source.
In addition, taking into account the need for Vitamin B12 intake, we have added Vitamin B12 to the product to help strict vegans meet the weekly recommendation of 2000-2500 µg Vitamin B12. 5 shakes a week would cover this amount. Of course, both L-Leucine and Vitamin B12 are also derived from vegetable fermentation, making it a 100% vegetable product.
Product designation
Flavoured drink powder. With sweeteners.
Instructions for use
Dissolve 30 g (1 heaped scoop) of product in 200 ml (6.76 fl oz) of water.
Flavour
Chocolate flavour
Pea protein isolate, defatted cocoa powder, rice protein, L-leucine (4.33%), flavourings, sweetener sucralose (E-955), cyanocobalamin (Vitamin B12).
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